Noticed in the Press – Aug 21, 2013

A book review by Barton Swaim in the August 20 edition of The Wall Street Journal: “The Eating of Sausages”. The book is “Calvinism: A History” by D.G. Hart, Yale, $35, 339 pages

In the same issue, a report by Sumathi Reddy: “Antibiotics Do’s and Don’ts”. ‘Doctors Too Often Prescribe ‘Big Guns’;  Impatient Patients Demand a Quick Fix’



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